At Divine Peak, we believe Sundays are meant for indulgence, and what better way to celebrate than with our exquisite Sunday Roast, available from 12:00 until 15:00. Immerse yourself in a culinary journey that promises to elevate your Sunday dining experience.
Sunday Roast Highlights:
To Start: Halloumi in Filo Pastry Savor the perfect beginning to your feast with Halloumi in Filo Pastry, accompanied by luscious honeycomb, fresh figs, and a delicate scattering of toasted sesame seeds. A symphony of flavors to tantalize your taste buds.
To Follow: Roasted Pumpkin Soup Dive into the warmth of Roasted Pumpkin Soup, served with a pancetta crumble, cream cheese, and a ciabatta wafer. A comforting blend of autumnal flavors that will leave you craving more.
Choice Of Main Course:
- Roast Lamb (€35) Indulge in succulent Roast Lamb with root vegetable puree, baby carrot glaze, and florets of broccoli, served with a sweet garlic jus. A classic roast that embodies richness and tenderness.
- Roast Beef (€35) Experience the hearty goodness of Roast Beef, accompanied by a colorful medley of vegetables and roast potatoes. Served with a rich gravy sauce and a side of horseradish sauce. A true feast for meat lovers!
- Roasted Vegetables (€35) For our vegetarian guests, delight in Roasted Vegetables with chickpeas, zucchini, and carrots. Served with barbecue tahini and sweet potato puree for a flavor-packed, plant-based experience.
To Finish: Lemon Tart Conclude your feast on a sweet note with our delightful Lemon Tart, served with meringue, lemon curd, and lemon sorbet. A refreshing and zesty finale to your Sunday indulgence.
Allergen Information: Your well-being is our priority. If you have allergies or intolerances, please inform a member of our team before placing your order. Allergen information is available on request from your server.
Join us at Divine Peak for a Sunday Roast experience that transcends the ordinary. Revel in the flavors, relish the ambiance, and make your Sunday truly divine!