New Concept
Divine Peak restaurant opened in June 2021 bringing a new concept to fine dining in Paphos. Located on the 5th floor of Kefalos Damon at the Tombs of the Kings Avenue, the Divine Peak is a roof garden restaurant offering stunning views to the sea in a brand new modern area blending beautifully wood, marble, led lights creating a cozy atmosphere for a fine dining experience.
New Concept
Divine Peak restaurant opened in June 2021 bringing a new concept to fine dining in Paphos. Located on the 5th floor of Kefalos Damon at the Tombs of the Kings Avenue, the Divine Peak is a roof garden restaurant offering stunning views to the sea in a brand new modern area blending beautifully wood, marble, led lights creating a cozy atmosphere for a fine dining experience.
The Experience
Using Cypriot cuisine and local ingredients as a base, our chef has created a variety of new dishes using modern cooking techniques that leads to culinary adventures based on unique and distinctive tastes.
The Divine Peak is your ultimate fine dining and fusion Cypriot cuisine gastronomy experience.
The Experience
Using Cypriot cuisine and local ingredients as a base, our chef has created a variety of new dishes using modern cooking techniques that leads to culinary adventures based on unique and distinctive tastes.
The Divine Peak is your ultimate fine dining and fusion Cypriot cuisine gastronomy experience.
What Our Customers Said
-
Another enjoyable dinner at Divine Peak - We have been to this restaurant so many times and it never ends to amaze us, divine food, excellent service and a view to die for with stunning sinsets. Thank... read more yoi Divine Peak
J7792KIolgar
November 15, 2022
This was the nicest place that we ate at whilst on holiday here. A beautiful setting with amazing views we watched the beautiful Cypriot sunset, while being served fantastic food.... read more There service was superb, staff were attentive and informative.
LisaA442
September 11, 2022 -
Highly recommended. Service was excellent. Food was well cooked and plated to perfection.
High class top quality restaurant and reasonably priced.
We had a Calamari and a Mushroom starters. Followed... read more by Octupus and Belly Pork.
Jagtazman
June 1, 2022
New Years Eve dinner - It is quite difficult to judge if 4 or 5 stars are appropriate for our New Year Eve dinner at the Divine Peak Restaurant. Let me start by writing that... read more in the end I decided for 5 stars because of the price/value-ratio. For what we got, the 60.- € p.P. were very reasonable!
It was a fixed menu with 3 choices for main course. I had the Tournedos Rossini with Madeira/Truffle Sauce served with a slice of Foie Gras on Toasted Brioche and Fresh Vegetable, my wife did go for the Slow Cooked Breast of Duck with Forrest Fruits Sauce, Fresh Vegetables and Hasselback Potatoes. The third choice was salmon that look equally well presented on the plates we saw.
The menu consisted of:
Ceviche Prawns Roulade with Micro Greens, Lime Vinaigrette and Thousand Island Espuma
Fresh Broccoli and Stilton Cheese Soup with Apple Croutons and Sesame Grissini
Mushroom Arancini with Roasted Salsa and Spinach Crumble
Lemon Sorbet with Fresh Mint
main course (as written above: filet and duck for us)
Lava Cake with Fruits and Vanilla Icecream
Coffee of choice with some cookies
I have to say that the presentation was without fail (see pictures)! The only disappointment was that the first three courses lacked something. They were good, no question, but none of them had the 'special something', the 'surprising taste' - they were good but nothing special. No sensation for the taste buds. The taste couldn´t keep up with the presentation, if you know what I mean.
The main courses were excellent. My filet was prepared to the point, the duck was very good, the sauces innovative - only the veggies could have used a minute more. They were just shown the hot water in passing... 😉
The highlight was the lava cake! Absolutley perfect and maybe the best lava cake I ever ate!
At any restaurant I would have been less critical, but since the DIVINE PEAK strifes to be one of the top restaurants in Paphos I must say: you are absolutely on the right track, but you need to improve and go a step further!
But that should not be seen as a complaint. It is more a push in the right direction (in which this restaurant is already going)!
Harald_Paphos
January 27, 2023
I have been to the Divine Peak restaurant few times now and I have to say that it is the best dinning experience in Paphos by far.
the location is... read more superb overlooking Paphos, its even better when you manage to come just before sunset the views are spectacular from the roof top of the restaurant.
the very friendly staff will direct you to your booked table, offering advice on the menu and choices of drinks of you need help.
once you make your selection, than the real experience starts,
all the dishes from starters to main courses and deserts are of a very high quality, presentation is second to none,
you may wonder if you should eat it or admire the plate of food in front of you as a work of art.
all dishes taste sublime, i had sampled several items of the menu and none disappoint at all.
in fact every time i am there I discover new dish. the experience is unforgettable.
if you want something different from the normal restaurants, this is the place to go.
well done Divine Peak highly recommended
and yes I be there again
raymondf358
October 19, 2022 -
Divine food at a Divine spot - What a place! It has been highly recommended by friends so I gave it a try. Amazing the food was indeed Divine, the service was first class, good value for... read more money and a very cosy place to be! I will definitely be back as soon as they will re open. Well done team and thank you Cosmin and girls, my compliments to the chef, keep up the good work and see you soon,
andreassP382RK
February 3, 2023
Divine Peak could not be faulted. Staff were attentive, professional, courteous. The food was amazing, fresh, interesting, tasty, innovative
Lou C
August 7, 2022
We booked a table on the terrace to watch the sunset. As it went down the waiter asked if we would prefer to move inside as it can get a... read more bit cool and windy once dark, which was appreciated.
It was hard to choose from the menu as so many dishes sounded great. For starters we had the chicken liver parfait and halloumi which were lovely, and for mains both had the beef tenderloin which was cooked perfectly.
When the waiter learned it was my bday, he arranged for my dessert to be complimentary, and they all sang happy birthday.
Couldn’t fault anything and would happily return.
rlcoates24
September 27, 2022
Call us for a reservation
(+357) 97 740 445



























