Ultimate fine dining
and fusion Cypriot cuisine

New Years Eve dinner - It is quite difficult to judge if 4 or 5 stars are appropriate for our New Year Eve dinner at the Divine Peak Restaurant. Let me start by writing that... read more in the end I decided for 5 stars because of the price/value-ratio. For what we got, the 60.- € p.P. were very reasonable!
It was a fixed menu with 3 choices for main course. I had the Tournedos Rossini with Madeira/Truffle Sauce served with a slice of Foie Gras on Toasted Brioche and Fresh Vegetable, my wife did go for the Slow Cooked Breast of Duck with Forrest Fruits Sauce, Fresh Vegetables and Hasselback Potatoes. The third choice was salmon that look equally well presented on the plates we saw.
The menu consisted of:
Ceviche Prawns Roulade with Micro Greens, Lime Vinaigrette and Thousand Island Espuma
Fresh Broccoli and Stilton Cheese Soup with Apple Croutons and Sesame Grissini
Mushroom Arancini with Roasted Salsa and Spinach Crumble
Lemon Sorbet with Fresh Mint
main course (as written above: filet and duck for us)
Lava Cake with Fruits and Vanilla Icecream
Coffee of choice with some cookies
I have to say that the presentation was without fail (see pictures)! The only disappointment was that the first three courses lacked something. They were good, no question, but none of them had the 'special something', the 'surprising taste' - they were good but nothing special. No sensation for the taste buds. The taste couldn´t keep up with the presentation, if you know what I mean.
The main courses were excellent. My filet was prepared to the point, the duck was very good, the sauces innovative - only the veggies could have used a minute more. They were just shown the hot water in passing... 😉
The highlight was the lava cake! Absolutley perfect and maybe the best lava cake I ever ate!
At any restaurant I would have been less critical, but since the DIVINE PEAK strifes to be one of the top restaurants in Paphos I must say: you are absolutely on the right track, but you need to improve and go a step further!
But that should not be seen as a complaint. It is more a push in the right direction (in which this restaurant is already going)!

Beaujolais nouveau event was super! - Beaujolais nouveau set menu was fantastic! Super soup, and perfect parfait for starters! The mains were outstanding! Don't know why this restaurant isn't packed every night, great service, friendly and... read more professional, and the food is always to notch! We will definitely return if you haven't been... you should try it!

Great restaurant innovative menu.
Great service
Amazing cocktails.
Very competitive pricing
Will definitely be back

New restaurant - one year old
Heard about it by word of mouth and have since told many others
Fabulous service throughout the meal
Good choice of food... read more and exceptional standard
Wine fair price too

View over Paphos coast line adds to enjoyment

My Partner and I came here for dinner on our last evening in Paphos, having read the generally excellent reviews, and as it was in close proximity to where we... read more were staying.
We were made to very extremely welcome from the moment we arrived, and the service was faultless throughout the evening. Each member of staff was courteous and attentive.

We each had 3 courses, plus a bread course at the start. We were both really impressed by the quality of the food, and the accompanying wine was really nice too. Pleasantly surprised by the very fair price at the end of the evening, I was very happy to put my money down after a great night.

The restaurant is very clean and well decorated, and the location is wonderful, offering a great view of the evening skyline.
I would heartily recommend this as a special dinner experience for couples staying in Paphos.

What a great find, you won’t be disappointed here if you like great food service was also fantastic and the food was unreal

Went last night to a 5 storey top hotel (Damon Hotel) roof garden which is where this restaurant is located with my wife to celebrate our wedding anniversary. All the... read more staff wished us a happy anniversary and made us feel exceptionally welcomed and couldn't do enough for us.
There was such a lovely breeze on the verandah overlooking Paphos, luckily for us.
It has just recently opened, since June 21.

I highly recommend the 3 cocktails, of strawberry, passion fruit and apple, made for us by Cosmin.
The food was superb, the first course we ordered to share was the calamari, very tender and beautifully presented.
I ordered the lamb shank which was so soft it slid off the bone. My wife ordered the unstructured 'Pastitio' macaroni in the oven but with a new twist, she loved it.
And last but not least we ordered the coconut panacotta to share, which was so refreshing.
We also got to meet the chef, a talented young man called Matheos.
Have to say, it was one of best restaurants we have ever been to and the service was exceptional. Thank you to the Manager and all the staff, Petros, Nikos and Cosmin.
Highly recommended, 5 stars! Can't wait to go again!

Great quality, taste and service. Option of indoor or outdoor dining. Waitress had grown massively in confidence since our first visit three months prior. Great night, thank you to the... read more restaurant and thank you to taxi driver Tasos for getting actress Mel Allen to give me a phone call during our meal!!

We were very excited to visit the Divine Peak after staying at the Damon many times over the years.

The food is absolutely beautiful. The chef is so... read more talented. The restaurant and bar staff are so friendly and will do anything for you.
The view is stunning; fantastic opportunity to see the sunset and to take pictures.
If staying at the Damon you receive €8 per person off your food and the drinks remain all inclusive so it works out so reasonable.

The attention to detail on the decoration of not only the restaurant, but the food, and even the loos is perfect! Can’t wait to go back when next in Paphos.

Well done Giannis and team!