Ultimate fine dining
and fusion Cypriot cuisine

Right from booking through to enjoying the experience, Divine Peak had it right from the start. I a place where competition is so fierce it is important to have something... read more that people want and keep coming back for. The location, the staff and the food were all of a very high standard and the value for us was somewhat too good to be true. Genuinely very very pleased with our visit and the treatment and service received.

New Years Eve dinner - It is quite difficult to judge if 4 or 5 stars are appropriate for our New Year Eve dinner at the Divine Peak Restaurant. Let me start by writing that... read more in the end I decided for 5 stars because of the price/value-ratio. For what we got, the 60.- € p.P. were very reasonable!
It was a fixed menu with 3 choices for main course. I had the Tournedos Rossini with Madeira/Truffle Sauce served with a slice of Foie Gras on Toasted Brioche and Fresh Vegetable, my wife did go for the Slow Cooked Breast of Duck with Forrest Fruits Sauce, Fresh Vegetables and Hasselback Potatoes. The third choice was salmon that look equally well presented on the plates we saw.
The menu consisted of:
Ceviche Prawns Roulade with Micro Greens, Lime Vinaigrette and Thousand Island Espuma
Fresh Broccoli and Stilton Cheese Soup with Apple Croutons and Sesame Grissini
Mushroom Arancini with Roasted Salsa and Spinach Crumble
Lemon Sorbet with Fresh Mint
main course (as written above: filet and duck for us)
Lava Cake with Fruits and Vanilla Icecream
Coffee of choice with some cookies
I have to say that the presentation was without fail (see pictures)! The only disappointment was that the first three courses lacked something. They were good, no question, but none of them had the 'special something', the 'surprising taste' - they were good but nothing special. No sensation for the taste buds. The taste couldn´t keep up with the presentation, if you know what I mean.
The main courses were excellent. My filet was prepared to the point, the duck was very good, the sauces innovative - only the veggies could have used a minute more. They were just shown the hot water in passing... 😉
The highlight was the lava cake! Absolutley perfect and maybe the best lava cake I ever ate!
At any restaurant I would have been less critical, but since the DIVINE PEAK strifes to be one of the top restaurants in Paphos I must say: you are absolutely on the right track, but you need to improve and go a step further!
But that should not be seen as a complaint. It is more a push in the right direction (in which this restaurant is already going)!

What a great find, you won’t be disappointed here if you like great food service was also fantastic and the food was unreal

New restaurant - one year old
Heard about it by word of mouth and have since told many others
Fabulous service throughout the meal
Good choice of food... read more and exceptional standard
Wine fair price too

View over Paphos coast line adds to enjoyment

Fantastic restaurant! Well worth the long overdue visit. Victoria and Cosmin very attentive and provided a first class service. Considering how quiet it seemed to be it looks like an... read more undiscovered gem in Pafos. Will definitely visit again!

Fine dining in Paphos - We celebrated a friend’s birthday here on our holiday. It was a midweek night in December so not very busy and so it was a little quiet but the food... read more made up for it. It was inventive and interesting while also being very tasty! Portions are quite small as you would expect in a fine dining restaurant, but it was not expensive and we ordered 3 courses. Between us we had a selection of vegetarian, fish and meat dishes which were all excellent. The waiting staff were friendly and attentive and all in all we had a lovely evening!