Ultimate fine dining
and fusion Cypriot cuisine

Wanted a special meal for our last night in Paphos and weren't disappointed. Food, drinks and service all excellent. Would definitely recommend.

Absolutely superb venue supported by wonderful and attentive serving staff and marvelous food. The wine list is also extensive. Don't miss out on this venue

Went last night to a 5 storey top hotel (Damon Hotel) roof garden which is where this restaurant is located with my wife to celebrate our wedding anniversary. All the... read more staff wished us a happy anniversary and made us feel exceptionally welcomed and couldn't do enough for us.
There was such a lovely breeze on the verandah overlooking Paphos, luckily for us.
It has just recently opened, since June 21.

I highly recommend the 3 cocktails, of strawberry, passion fruit and apple, made for us by Cosmin.
The food was superb, the first course we ordered to share was the calamari, very tender and beautifully presented.
I ordered the lamb shank which was so soft it slid off the bone. My wife ordered the unstructured 'Pastitio' macaroni in the oven but with a new twist, she loved it.
And last but not least we ordered the coconut panacotta to share, which was so refreshing.
We also got to meet the chef, a talented young man called Matheos.
Have to say, it was one of best restaurants we have ever been to and the service was exceptional. Thank you to the Manager and all the staff, Petros, Nikos and Cosmin.
Highly recommended, 5 stars! Can't wait to go again!

Good food but quiet - This restaurant has very good food and a high class feel about the service in general.
However, it lacked any atmosphere at all and at times you could imagine yourself... read more in a library. Service was slightly on the slow side but the quality of all the food was very high

New Years Eve dinner - It is quite difficult to judge if 4 or 5 stars are appropriate for our New Year Eve dinner at the Divine Peak Restaurant. Let me start by writing that... read more in the end I decided for 5 stars because of the price/value-ratio. For what we got, the 60.- € p.P. were very reasonable!
It was a fixed menu with 3 choices for main course. I had the Tournedos Rossini with Madeira/Truffle Sauce served with a slice of Foie Gras on Toasted Brioche and Fresh Vegetable, my wife did go for the Slow Cooked Breast of Duck with Forrest Fruits Sauce, Fresh Vegetables and Hasselback Potatoes. The third choice was salmon that look equally well presented on the plates we saw.
The menu consisted of:
Ceviche Prawns Roulade with Micro Greens, Lime Vinaigrette and Thousand Island Espuma
Fresh Broccoli and Stilton Cheese Soup with Apple Croutons and Sesame Grissini
Mushroom Arancini with Roasted Salsa and Spinach Crumble
Lemon Sorbet with Fresh Mint
main course (as written above: filet and duck for us)
Lava Cake with Fruits and Vanilla Icecream
Coffee of choice with some cookies
I have to say that the presentation was without fail (see pictures)! The only disappointment was that the first three courses lacked something. They were good, no question, but none of them had the 'special something', the 'surprising taste' - they were good but nothing special. No sensation for the taste buds. The taste couldn´t keep up with the presentation, if you know what I mean.
The main courses were excellent. My filet was prepared to the point, the duck was very good, the sauces innovative - only the veggies could have used a minute more. They were just shown the hot water in passing... 😉
The highlight was the lava cake! Absolutley perfect and maybe the best lava cake I ever ate!
At any restaurant I would have been less critical, but since the DIVINE PEAK strifes to be one of the top restaurants in Paphos I must say: you are absolutely on the right track, but you need to improve and go a step further!
But that should not be seen as a complaint. It is more a push in the right direction (in which this restaurant is already going)!

My wife and I are staying in the kefalos Damon hotel, we decided to try the roof top restaurant one evening, so glad we did , The service and food... read more was excellent, The head waiter Cosmos and Victoria were very professional and attentive, The food was of high standard and very reasonably priced, I highly recommend Divine Peak fine dining restaurant. The fixtures and fittings are of high class also with great views ,

Superb Evening - Am excellent Beaujolais evening at this always reliably perfect restaurant. The 4 course set menu for this evening to match the Beaujolais wine was sublime. Cosmin and his waiting team... read more were faultless in their delivery and excellence of service. This restaurant for us in one of the finest in Pafos and never fails to impress us.

Fine dining in Paphos - We celebrated a friend’s birthday here on our holiday. It was a midweek night in December so not very busy and so it was a little quiet but the food... read more made up for it. It was inventive and interesting while also being very tasty! Portions are quite small as you would expect in a fine dining restaurant, but it was not expensive and we ordered 3 courses. Between us we had a selection of vegetarian, fish and meat dishes which were all excellent. The waiting staff were friendly and attentive and all in all we had a lovely evening!

This gorgeous rooftop restaurant is the hidden gem of paphos. Fantastic food and lovely service! It was so delicious I forgot to photograph the food! Cannot recommended this place enough... read more it’s a must do if in paphos. The portions were perfect and the food itself was high quality and value for money. They are fairly priced and even gave us a 10% discount as we were first diners! It definitely won’t be our last visit! I hope to see the restaurant flourish!